Holland America Line President and CEO Stein Kruse recently visited Holland, Germany and Oslo, amidst the exciting news that Rotterdam will sail year-round from Rotterdam, the Netherlands, beginning Fall 2012. The news was announced at a travel industry event at Holland’s award-winning De Librije restaurant, owned by celebrated Chef Jonnie Boer, a member of Holland America Line’s Culinary Council. Special thanks to Jan Fähmel for all of the wonderful photos.
Jonnie and Thérèse Boer and Stein Kruse, president and CEO, Holland America Line, at Jonnie Boer's restaurant, De Librije, in Zwolle, The Netherlands.
Stein Kruse (back row, second from left) with the staff of the Holland America Line Rotterdam office, at the Trade and Travel Partners dinner.
Guests at the Trade and Travel Partners dinner.
Jerrol Golden, manager of Public Relations, speaks with guests at the luncheon.
Stein Kruse chats with a travel writer at the luncheon.
At the media luncheon.
From left: Nico Bleichrodt, Director of Sales & Marketing, Rotterdam office; Francisco Sanchez, BDM for Germany; Stein Kruse, President and CEO; and Joe Slattery, VP International Sales & Marketing, at a presentation in Germany.
Tags: Culinary Council, Latest News, Milestones, Stein Kruse